Welcome to Group 5 / Section 3 FID Blog

SHUFFLE OR BOOGIE 

Everyone

Welcome (Intro)

First of all, Our group would like to welcome everyone to our Food Innovation Design blog so stay awhile and listen.

About

This Blog was made for our group work experiment throughout our 5th semester. We we're given task to do research, comparison, discuss and more about food that have different amount of ingredient  when we cook or bake certain food product throughout our classes in this semester.

Group Members (section 3 / group 5) 

Iskandar Bin Abdul Samad (kjc0970140)

Muhammad Syazwan Bin Daud (kjc097010)

Muhammad Alhadi Bin Alias (kjc0970027)

Muhammad Syauqei Bin Sahri  (kjc0970498)

Lecturer

Chef Zaid Bin Abdul Razak (zaidr@unitar.com)

Course Code / Name

HCD2304 - Food Innovation Design